We recommend these speciality dishes to all of our guest. These Chef Specials are carefully put together by our Mastered Chef with secret recipes that bring out the flavors that one can experience and cannot resist.
Spicy NoodlesStir-fried soft flat noodles with shrimp, chicken egg, broccoli, carrots, cabbage, bell peppers, mushrooms, tomatoes, fresh Thai basil, and chili sauce. |
$14.95 |
Thai LomeinStir-fried soft lomein noodles with shrimp, chicken, carrots, peapods, celery, bok choy, and cabbage. |
$14.95 |
Beef Tenderloin & BroccoliSliced beef tenderloin sautéed with broccoli. |
$15.95 |
Pineapple Fried RiceStir-fried chicken, beef, and shrimp with rice, pineapple, raisins, peas, and carrots. |
$14.95 |
Pineapple Curry with ShrimpRed curry sauce based with shrimp, pineapple, tomatoes, white onions, and bell peppers. |
$16.95 |
Sukiyaki Stir FriedThis is a Japanese influenced Thai dish. Stir-fried shrimp, squid, beef, and chicken with bean thread noodles, napa cabbage, carrots, onions, fresh scallion, and celery. |
$15.95 |
Spicy Basil MusselStir-fried mussels with fresh Thai basil, and specialty spices. |
$18.95 |
Beef Tenderloin in Oyster SauceSliced beef tenderloin sautéed with scallion, onions, mushrooms, carrots, baby corns, peapods, and pineapple. |
$15.95 |
Curry Fried RiceStir-fried chicken, beef, and shrimp with rice curry powder, carrots, peas, cabbage, and white onions. |
$14.95 |
Prad Kra Prao Gai Kai DaowStir-fried ground chicken with egg, and fresh Thai basil over easy on top of Jasmine rice. |
$14.95 |
Spicy CatfishNo coconut milk. Spicy. Catfish fillet, lightly fried and sautéed in our signature red curry, and Thai eggplant. Served with lightly steamed vegetables. |
$15.95 |
Catfish Red Curry SauceLightly fried Catfish fillet with red curry sauce served with steamed vegetable. |
$15.95 |
Seafood DelightStir-fried shrimp, scallop, squid, and mussels with broccoli, carrots, peapods, mushrooms, cabbage, and zucchini in brown sauce. |
$18.50 |
Seafood Thai CurryShrimp, scallop, squid, mussels, bell peppers, bok choy, baby corns, straw mushrooms, and onions in chef special sauce. |
$18.50 |
Seafood ParadiseStir-fried shrimp, scallop, squid, mussels and Thai basil with fresh vegetables in house special sauce. |
$18.50 |
Pad Plik KhingStir-fried shrimp, chicken, and beef with fresh green beans, mushrooms, bell peppers in homemade red chili curry sauce. |
$14.95 |
Kao Neo Som ThumFresh papaya salad, served with sticky rice and beef jerky. |
$16.95 |
Seafood Raad NaStir-fried soft noodles with shrimp, scallop, mussel, squid, Chinese broccoli in Thai style sauce. |
$18.50 |
Seafood Tom YumShrimp, squid, mussel, scallop, straw mushroom, simmered in a hot and sour broth infused with Thai herbs and chili paste. Served in a hot pot. |
$18.50 |